KRISPY DIPS
Krispy Dips
After creating Krispy Mashed we were thinking what else can we wrap and that’s how we came up with the Krispy Dips. Krispy Dips are buffalo chicken and spinach dip wrapped in a spring roll wrapper. Perfect for your next appetizer night with friends or hosting a family meal. Ready in minutes and the perfect finger food.
Cooking Instructions
For the oven, air fryer, smoker/BBQ cook Krispy Dips for 8 minutes with the following instructions:
Oven
Preheat oven to 425 F. Place frozen rolls on baking sheet. Brush rolls with oil on both sides. Cook rolls halfway then turn over and cook for remaining time or until golden crisp.
Air Fried
Brush rolls with oil on both sides. Cook at 350 F for allotted time or until golden and crisp, turning rolls occasionally.
Smoker/BBQ
Brush frozen rolls with oil on both sides and place on top rack. Cook rolls halfway then turn over and cook for the remaining time or until golden and crisp.
Deep Fried
Heat 2 inches of oil in deep pan until it starts to slightly bubble. Carefully place frozen rolls into hot oil and cook until golden and crisp, turning rolls occasionally. Cook only a few at a time to avoid overcrowding. This method will only take a few minutes to cook.